Brunch Spot

Traditional English muffins topped with smoked salmon, sautéed spinach, grilled asparagus, and finished with velvety Hollandaise sauce and a sprinkle of fresh chives.

Toasted sourdough topped with lime-infused

smashed avocado, crushed chilli, baby rocket,

pomegranate seeds, and a poached Clarence

Court egg.

 Cucumber, smoked salmon, red onion & capers

served with lemon dill yoghurt and a poached

Clarence Court egg. Over sourdough.

Smoked salmon, eggs, asparagus, mushrooms,

spinach with super seeds on toast

 Roasted cherry tomatoes, courgette, chickpeas,

kale and harissa. Eggs cooked to your preference.

 Spicy turkey rashers or bacon layered with

guacamole, cherry tomatoes, a drizzle of maple

syrup, chipotle sauce, paprika paste, and

pomegranate seeds. Served with eggs cooked to

your preference.

 Toast and butter.

 Two vegan sausages, vegan bacon, spinach,

roasted tomato mushrooms, avocado, hash

browns, baked beans & toast

 Pan-fried halloumi topped with creamy

guacamole and a spicy cherry tomato–basil

sauce, served with toasted bread and eggs

cooked to your preference.

 Two eggs, spiced peeled tomato with onions,

peppers, dukkah seeds, served with toast.

 Mexican chipotle with sweet potato, smashed

avocado and crispy bacon. Over sourdogh.

 Customisable omelette with your choice of mixed

peppers, mushrooms, spinach, and cheese. Served

with crispy tortilla chips and a fresh garnish.

 Baked beans, Cumberland sausage, crispy bacon,

hash brown, roasted tomatoes, eggs of choice,

and toast.

 – Fresh berries, maple syrup, crushed pistachios,

and warm melted Belgian chocolate.

or

– Caramelised banana, smooth Biscoff spread,

Biscoff crumb, and a drizzle of honey or caramel

sauce.

 Creamy Greek yoghurt layered with granola,

banana, quinoa, strawberries, blueberries,

coconut flakes, and roasted almonds. Served

with your choice of maple syrup or honey.

(Vegan option available)

 Paprika-seasoned chicken with crisp romaine

lettuce, ripe avocado, and garlic mayo. Served

with your choice of ciabatta, focaccia, or a soft

tortilla wrap. Served with crispy tortilla chips and

a fresh garnish.

Fresh basil, vine-ripened tomato, and creamy

mozzarella, paired with roasted mixed peppers.

Served with your choice of ciabatta, focaccia, or

a soft tortilla wrap. Served with crispy tortilla

chips and a fresh garnish.

Tuscan-seasoned chicken with sun-dried

tomatoes, Parmesan, spinach, cherry tomatoes,

mozzarella, and a smoky chipotle sauce. Served

with crispy tortilla chips and a fresh garnish.

Tuna, basil pesto & buffalo mozzarella.

Halloumi pan fried with tahini sauce, hummus &

tomato pomegranate salad.

Grilled chicken, homemade coleslaw, baby

spinach & Monterey Jack cheese.

Mexican chicken burger served with fried egg,

fresh tomato & spicy jalapeño cheese, served

with fries.

Homemade turmeric falafel, grilled aubergine

with tahini, harissa & pomegranate salad.

Chimichurri Argentine style burger, bacon, fried

onions & mixed cheese, served with fries.

Classic beef burger, with tomatoes, lettuce and

mayonnaise. Served with fries

Grilled chicken breast, marinated in levantine

sauce, served with roasted mixed peppers, green

beans, roasted fennel & onion, topped with

pomegranate and tahini dressing.

Pan fried halloumi with asparagus, grilled

courgette, mixed pepper, cherry tomato, baby

spinach and Egyptian hazelnut dukkah with olive

oil & lemon dressing.

 Prawn spaghetti pasta with tomato, chilli and

basil. Finished with Parmigiano reggiano on top.

Teriyaki roasted salmon with pak choi, Chinese

leaf and coconut rice.

Marinated tofu, broccoli, sugar snap, baby corn,

pak choi, mixed pepper with cajun

or teriyaki sauce. Served with noodles or rice.

*add chicken for £3

Please ask your server for today’s freshly

prepared soup selection.